Are you planning to build a life-sized gingerbread house this year? We've got the recipe!

With our web-based quantity takeoff software, Geometra, you can measure and estimate both small and large construction projects. You'll get a precise bill of quantities, material requirements, and the ability to easily export data to other programs in just a few clicks. Whether you're building skyscrapers or gingerbread houses, it's quick, smooth, and efficient.

In this video, we show you how to estimate the amount of dough and icing needed to build a life-sized gingerbread house. Wouldn't you agree that this is the perfect foundation and inspiration for this year's gingerbread house project?

Here's what we've estimated based on the following conditions:

• The amount of dough required to build the house structure.

• The house size is approximately 150 sqm.

• Icing: 20 grams per linear meter.

• Dough: 9 kilos per square meter.

Good luck!

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